Objectives

implementation of project activities according to the specified deadlines and organisational, contractual and financial directives.

Depending on the specialist division, the MEAL Assistant Sumy is responsible for carrying out procurement activities, implementing technical measures and / or implementing social components within the framework of the specified project assignment

Tasks

Gather and collect information relevant to the execution of the WHH plan by conducting 1) over-the-phone interviews, 2) face-to-face interviews, 3) focus group discussions, 4) field monitoring visits.
• Ensure that all data is entered correctly in a secure way and seek the database manager’s support where needed.

• Provide support in data cleaning and data analysis.
• Provide support in indicator reporting.

• Support the MEAL Officer in overall data management processes.
• Support MEAL Officer in Partners’ trainings when required.
• Report any problems encountered while carrying out the allocated activities. • Be involved in monthly market monitoring.

• Participate in all professional development trainings.
• Support MEAL Officer in field monitoring visits.

• Promote safety awareness and environmental consciousness and complies with all applicable safety and environmental procedures and regulations.
• Promote and take an active part in quality improvement processes.
• Fulfill the assigned tasks according to the respective M&E activity’s Terms of Reference (ToRs). • Comply with labor discipline, labor protection and safety rules, fire-prevention requirements, industrial sanitation and labor hygiene rules, Safety, and Environmental regulations and guidelines.

• Ensure regular monitoring of all implemented activities specifically in Sumy, Poltava, Kharkiv, Zaporizhzhia and Dnipropetrovsk regions.

Specific Qualification

Excel and Microsoft Office
• Intermediate to fluent level of spoken and written English

• Knowledge and experience in data collection and surveys
• Knowledge of labor discipline, labor protection and safety rules, fire-prevention requirements, industrial sanitation and labor hygiene rules.